This has been reported in telegraphindia.com dated 9 January 2016.
The fest would be organized by Dropouts Communications and would be open from 11am to 9pm. Adults will be charged Rs 25 as entry fee, while children between the age group of five to 13 years will have to pay Rs 10. There is no entry fee for infants.
An added attraction of this event is that chefs would teach residents how to prepare various dishes.
It is understood that there would be around 50 street vendors and 25 two-and-three star hotels participating and there would be separate counters for vendors and hotels.
There would be chamchams, sandesh, mishti doi and more at the Bengali stall. Or - one can go in for fafda, thepla and dhokla at the Gujarati counter. Or - dal-bati churma, kadhi and more at the Rajasthani thali while Delhi stalls would beckon with their chhola bhaturas and rajma-chawals apart from Hyderabadi biryani at the Hyderabadi stall.
(Image courtesy wikimediacommons.org
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