This has been reported in foxnews.com dated 7 January 2016.
In order to carry out the experiment, producers of the British docu-series “Tricks of the Restaurant Trade" hired four models who posed as would-be diners at three high-end London restaurants. At each eatery, the group were shown to tables closest to the front of an eatery—so called “golden tables” which see a lot of customer foot traffic. However, those not so attractive were shown to a table furthest from the front of the restaurant.
The name of the specific restaurants that was featured in the program were not mentioned but a chef and restaurant owner has admitted that such a practice is not uncommon. Every restaurant has such golden tables where they sit the best-looking customers. The clientele of a restaurant sends out a certain message about the place. Good-looking customers attract more people and it is a profitable situation so you sit them where they can be seen.
(Image courtesy wikimediacommons.org
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